Food industry

Brewing

Weighing cargo on crane scales

Weighing with high accuracy with the help of crane scales of raw materials and components during loading and unloading operations.

Repair and modernization of weighing equipment

The new life of the old scales will give new strain gauges of high accuracy and electronic devices with Ethernet output.

Weighing bunkers and storage tanks for loose and liquid substances

Weighing containers with hops, malt and others allows you to keep records and dosage of these products.

Automation of the weight accounting of individual bunkers and tanks

Any number of capacities, bunker and platform weights can be combined into a complete system with a single base of accounting, analysis and visualization system.

Level signalization of beer and CIP solutions at high temperature

For signaling the level of beer and detergents of liquids in the presence of high temperatures, capacitive or vibration sensors are used.

Measuring the level of fluids in the pressure tanks

To measure the level of raw materials, beer and CIP solutions, the modern technology of electronic differential pressure is offered in the pressure tanks.

Temperature and pressure measurement in technological processes

Various manometers and thermometers, as well as electronic pressure meters and temperatures in hygienic performance, are used at almost all stages of production.